effect of different algae extract levels on antioxidant activities anthocyanin and phenol of saffron (Crocus sativus L.)

AuthorsHamid-Reza Fallahi,Mohmmad Hossein Aminifard,Hamed Kaveh
Conference Titleهفتمین کنگره ملی گیاهان دارویی
Holding Date of Conference2018-05-12
Event Placeشيراز
Page number410-
PresentationPOSTER
Conference LevelInternal Conferences

Abstract