رزومه


EN
علی ثقه الاسلامی

علی ثقه الاسلامی

دانشیار

دانشکده: تربیت بدنی و علوم ورزشی

گروه: علوم ورزشی

رزومه
EN
علی ثقه الاسلامی

دانشیار علی ثقه الاسلامی

دانشکده: تربیت بدنی و علوم ورزشی - گروه: علوم ورزشی

Comparative Study of the Long-Term Impact of the COVID-19 Pandemic on Mental Health and Nutritional Practices Among International Elite and Sub-Elite Athletes: A Sample of 1420 Participants from 14 Countries

نویسندگانAli Seghatoleslami,morteza taheri,helmi ben saad,Jad Adrian Washi,Luis Felipe Reynoso‑Sánchez,Masoud Mirmoezzi,Beat Knechtle
نشریهSports Medicine - Open
شماره صفحات1-12
شماره سریال9
شماره مجلد104
نوع مقالهFull Paper
تاریخ انتشار2023
نوع نشریهچاپی
کشور محل چاپایران
نمایه نشریهJCR،Scopus
کلید واژه هاperformance, Athlete, Nutrition, Infectious disease, Health

چکیده مقاله

Abstract Background Although several studies have shown that the Coronavirus Disease 2019 (COVID-19) lockdown has had negative impacts on mental health and eating behaviors among the general population and athletes, few studies have examined the long-term effects on elite and sub-elite athletes. The present study aimed to investigate the longterm impact of COVID-19 lockdown on mental health and eating behaviors in elite versus sub-elite athletes two years into the pandemic. A cross-sectional comparative study was conducted between March and April 2022, involving athletes from 14 countries, using a convenient non-probabilistic and snowball sampling method. A total of 1420 athletes (24.5 ± 7.9 years old, 569 elites, 35% women, and 851 sub-elites, 45% women) completed an online survey-based questionnaire. The questionnaire included a sociodemographic survey, information about the COVID-19 pandemic, the Depression, Anxiety and Stress Scale—21 Items (DASS-21) for mental health assessment, and the Rapid Eating Assessment for Participants (REAP-S) for assessing eating behavior. Results The results showed that compared to sub-elite athletes, elite athletes had lower scores on the DASS-21 (p = .001) and its subscales of depression (p = .003), anxiety (p = .007), and stress (p < .001), as well as a lower REAP-S score indicating lower diet quality (p = .013). Conclusion In conclusion, two years into the pandemic, elite athletes were likelier to have better mental health profiles than sub-elite athletes but surprisingly had lower diet quality.

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