| 21 | Influence of foliar application of calcium nitrate and potassium nitrate on qualitative and quantitative traits of seedless barberry (Berberis vulgaris L.) | Mehdi Khayyat,Mohmmad Hossein Aminifard | Erwerbs-Obstbau | 2021 |
| 22 | POSTHARVEST CALCIUM SALT TREATMENT OF FRESH JUJUBE FRUIT AND ITS EFFECTS ON BIOCHEMICAL CHARACTERISTICS AND QUALITY AFTER COLD STORAGE | Mehdi Khayyat | Journal of Horticultural Research | 2020 |
| 23 | Influence of GA3 and boric acid foliar application on bioactive compounds and quality of pomegranate fruit (Punica granatum L.) | Mehdi Khayyat | JOURNAL OF HORTICULTURE AND POSTHARVEST RESEARCH | 2020 |
| 24 | Influence of pre-harvest spraying of gibberellic and boric acids on the growth and fruit characteristics of pomegranate fruit cv. Shishe-Kab | Mehdi Khayyat | Fundamental and Applied Agriculture | 2019 |
| 25 | Pre-storage calcium salts treatment maintained postharvest quality and bioactive compounds of fresh jujube fruit | Mehdi Khayyat | Fundamental and Applied Agriculture | 2019 |
| 26 | Physiological, chemical and growth responses of summer savory (Satureja hortensis L.) to boron under greenhouse conditions | Mohammad Hassan Sayyari Zohan,Mehdi Khayyat | JOURNAL OF HORTICULTURE AND POSTHARVEST RESEARCH | 2019 |
| 27 | Vacuum packaging optimises quality and reduces postharvest losses of pomegranate fruits | Mehdi Khayyat | JOURNAL OF HORTICULTURE AND POSTHARVEST RESEARCH | 2019 |
| 28 | Individual modelling of leaf area in cress and radish using leaf dimensions and weight | Mohmmad Hossein Aminifard,Hasan Bayat,Mehdi Khayyat | JOURNAL OF HORTICULTURE AND POSTHARVEST RESEARCH | 2019 |
| 29 | HEAT REQUIREMENT OF POMEGRANATE FRUIT: A CASE STUDY ON SHISHE-KAB CULTIVAR | Mehdi Khayyat | Agronomical Research in Moldavia | 2019 |
| 30 | Physiological and quality responses of Shishe-Kab pomegranates to short-term high CO2 treatment and modified atmosphere packaging | Mehdi Khayyat | International Journal of Fruit Science | 2018 |
| 31 | changes in fruit maturity indices and growth pattern along the harvest season in seedless barberry under different altitude conditions | Mehdi Khayyat,Mohmmad Hossein Aminifard,Alireza Samadzadeh | Journal of Berry Research | 2018 |
| 32 | Effects of Cucumber Mosaic Virus infection and drought tolerance of tomato plants under greenhouse conditions: Preliminary results | Mehdi Khayyat | Journal of Berry Research | 2018 |
| 33 | Effects of Cucumber Mosaic Virus infection and drought tolerance of tomato plants under greenhouse conditions Preliminaryresults | Gholamreza Zamani,Mostafa Yaghoubzadeh,Mehdi Khayyat | Journal of Berry Research | 2018 |
| 34 | Changes in Anthocyanin and Fruit Quality Attributes of Barberry (Berberis vulgaris L.) Grown in Different Altitude During Growth and Maturation | Mehdi Khayyat | The Journal of Agricultural Sciences- Sri Lanka | 2018 |
| 35 | Efficacy of Nitric Oxide and Film Wrapping on Quality Maintenance and Alleviation of Chilling Injury on Pomegranate Fruit | Mehdi Khayyat | Journal of Agricultural Science and Technology | 2018 |
| 36 | The firs report on alternate bearig of barbbery( Berberis vulgaris L.) changei total carbohydrae and phenolic contents | Mehdi Khayyat,Mohammad Hassan Sayyari Zohan | Horticulture Research | 2018 |
| 37 | Effects of Corm Dipping in Salicylic Acid or Potassium Nitrate on Growth Flowering and Quality of Saffron | Hamid-Reza Fallahi,Mehdi Khayyat,Alireza Samadzadeh | Journal of Horticultural Research | 2018 |
| 38 | Effects of potassium metabisulfite pre-treatment and different drying temperatures on some chemical properties and color retention of Russian olive (Elaeagnus Angustifolia) fruit | Mehdi Khayyat,Saeed Moodi,Sohrab Mahmoodi | JOURNAL OF HORTICULTURE AND POSTHARVEST RESEARCH | 2018 |
| 39 | Individual Leaf Area Modelling of Chili Pepper (Capsicum frutescens) Using Leaf Dimensions and Weight | Mohmmad Hossein Aminifard,Mehdi Khayyat,Hasan Bayat | Agricultural Communications | 2017 |
| 40 | Effect of nitric oxide on biochemical and antioxidant properties of pomegranate fruit cv. Shishe-kab during cold storage | Mehdi Khayyat | International Journal of Horticultural Science and Technology | 2016 |