| 81 | Changes in Anthocyanin and Fruit Quality Attributes of Barberry (Berberis vulgaris L.) Grown in Different Altitude During Growth and Maturation | Mehdi Khayyat | The Journal of Agricultural Sciences- Sri Lanka | 2018 |
| 82 | Physiological and quality responses of Shishe-Kab pomegranates to short-term high CO2 treatment and modified atmosphere packaging | Mehdi Khayyat | International Journal of Fruit Science | 2018 |
| 83 | Effect of pre- and postharvest application of salicylic acid on quality attributes and decay of pomegranate fruit (cv. Shishe- Kab) | Mehdi Jahani | Journal of Applied Horticulture | 2018 |
| 84 | Effect of Salicylic Acid and Calcium Nitrate Spraying on Qualitative Properties and Storability of Fresh Jujube Fruit (Ziziphus jujube Mill.) | ZERAATGAR Hadi,DAVARYNEJAD Gholam Hossain,ABEDI Bahram | Notulae Botanicae Horti Agrobotanici Cluj-Napoca | 2017 |
| 85 | Evaluation of allelopathic activity of 68 medicinal and wild plant species of Iran by Sandwich method | Somayeh Amini,Azizi Majid,Joharchi Mohammad Reza | International Journal of Horticultural Science and Technology | 2016 |
| 86 | Effect of nitric oxide on biochemical and antioxidant properties of pomegranate fruit cv. Shishe-kab during cold storage | Mehdi Khayyat | International Journal of Horticultural Science and Technology | 2016 |
| 87 | Quality improvment and shelf life extension of fresh apricot fruit(Prunus Armenica cv. Shahroudi)using postharvest chemical treatments and packaging during cold storage | Mehdi Jahani | International Journal of Horticultural Science and Technology | 2016 |
| 88 | Physicochemical properties and nutritional value of Jujube (Ziziphus jujuba Mill.) fruit at different maturity and ripening stages | Sohrab Mahmoodi,Mehdi Khayyat | International Journal of Horticultural Science and Technology | 2016 |
| 89 | Quality improvement and shelf life extension of fresh apricot fruit(prunus armeniaca cv. Shahroudi) using postharvest chemical treatments and packaging during cold storage | Mehdi Jahani | International Journal of Horticultural Science and Technology | 2015 |
| 90 | Effects of Intermittent Warming and Prestorage Treatments (Hot Water Salicylic Acid Calcium Chloride) on Postharvest Life of Pomegranate Fruit cv. Shishe-Kab during Long-Term Cold Storage | Mehdi Khayyat | International Journal of Horticultural Science and Technology | 2014 |
| 91 | SEED GERMINATION OF BASIL AND CRESS UNDER NACL AND BORON STRESS | Mehdi Khayyat,Alireza Samadzadeh | Journal of Plant Nutrition | 2014 |
| 92 | Effects of NaCl stress on seed germination attributes of Perwinkle and Corn Poppy plants | Mehdi Khayyat,Alireza Samadzadeh | PLANT BREEDING AND SEED SCIENCE | 2013 |
| 93 | Combination effects of postharvest treatments and modified atmosphere packaging on shelf life and quality of Iranian pomegranate fruit cv. Sheshi-kab | Mehdi Khayyat | International Journal of Postharvest Technology and Innovation | 2013 |
| 94 | اثر تنش شوری بر خصوصیات جوانه زنی گلهای زینتی پریوش و شقایق | Mehdi Khayyat,Alireza Samadzadeh | Journal of Plant Nutrition | 2012 |
| 95 | Effect of pre-ripening chilling temperatures on ripening, shelf life and quality of bananas treated with 1-methylcyclopropene | Margaret Sedgley,Amanda J. Able | International Journal of Food Science and Technology | 2010 |
| 96 | EFFECT OF POTASSIUM NITRATE ON BREAKING BUD DORMANCY IN STRAWBERRY (FRAGARIA ANANASSA DUCH.) PLANTS | Mehdi Khayyat,, | Journal of Plant Nutrition | 2010 |
| 97 | Variability of responses to 1-methylcyclopropene by banana: influence of time of year at harvest and fruit position in the bunch | Mrgaret Sedgley,Andreas Klieber,Amanda Able | ANNALS OF APPLIED BIOLOGY | 2008 |